Author Archives: potatoesontheside

Chipotle Salmon Croissant Sandwich

Chipotle seasoned salmon and smoky chipotle spread on a buttery croissant Prep Time 10 mins Cook Time 10 mins Ingredients (Makes 1 Sandwich) 1 Croissant 1 4oz Salmon Fillet, Skinless 2 Strips Turkey Bacon 1/2 C Baby Spinach 1/4 Small Red Onion, thinly sliced 1/4 tsp Lemon Pepper 1/4 tsp Oregano, ground 1/4 tsp Salt 1/4 tsp Garlic Powder 1/4Continue reading “Chipotle Salmon Croissant Sandwich”

Smoked Cheddar Potato Soup

Creamy rich cheesy potato soup topped with smoky cheddar cheese and crisp breadcrumbs. Delicate chunks of tender diced potatoes and spicy cayenne make this a hearty soup to keep you full and warm during the winter chill. Prep Time 15 mins Cook Time 25 mins Ingredients (Serves 4) 2 lbs. Russet Potatoes 1 C Heavy Cream 1 1/2Continue reading “Smoked Cheddar Potato Soup”

Broccoli Leek Frittata

Quick, easy, healthy and no fuss egg white frittata. Seared leeks, sautéed vegetables and fresh rosemary leave the dish bursting with savory goodness.  You’ll forget its only 115 calories*.  Chef Tip: Not skimping on the fat? Calories don’t scare you? Use whole eggs and whole milk for a richer, creamier frittata. Prep Time 10 mins CookContinue reading “Broccoli Leek Frittata”

Bulgogi Beef Street Tacos

These mini tacos are small enough for the tiniest fingers but tasty enough to keep biggest of appetites satisfied. Tender, juicy steak pairs perfectly with the Sweet Soy Glaze and Spicy Sauce. Prep Time 30-40 mins Cook Time 15 mins Ingredients (Makes 20 – 4″ Tacos) 1 1/2 lbs Flank Steak 1 Medium Onion, sliced 20Continue reading “Bulgogi Beef Street Tacos”

3 Easy Ways to take Boring Chicken Noodle Soup on an Exotic Getaway

While the weather outside is still frightful, cozying up with a bowl of chicken noodle soup can help you bare through the cabin fever blues.  But don’t let grounded planes and cancelled plans keep your taste buds from traveling to exotic destinations.  Transform that favored American-style comfort broth into an international inspired soup dish. 1.Continue reading “3 Easy Ways to take Boring Chicken Noodle Soup on an Exotic Getaway”

Berlin’s Sweet Balance of Art and Food

The expressive nature of Berliners create a Cirque du Soleil-esque atmosphere about the city.  Sidewalks are transformed into stages rendering a new thrill at the turn of every corner.  The dynamic imagery permeates into local establishments and the enchantment continues. Once a city divided, Berlin has torn down walls of separation to build a cityContinue reading “Berlin’s Sweet Balance of Art and Food”

Germany Goes Greenless

Where hotel rooms require room keys for power, toilets have water-saving flushing options and smart cars and bicycles abound, Berlin packs it in when it comes to going green.  But there is one highly esteemed vegetable that our friends in Berlin enjoy sans verde–White Asparagus. Opera Italiana is found serving up Italian fare in Berlin’sContinue reading “Germany Goes Greenless”

Schnitzel with noodle? I think not…

While Maria von Trapp of the Sound of Music may have touted schnitzel with a side of noodles as her favorite thing, it is a warm potato salad that best compliments the crispy breaded German meat dish called “Wiener Schnitzel”.  That’s Wiener pronounced with a V like Viener.  Our first culinary stop is in the vibrantContinue reading “Schnitzel with noodle? I think not…”